MASTERS ON AUDIO AND VIDEOAudio Archives

October 1, 2002

 

What Kind of Noise Annoys...?

Several years ago I wrote a basic article on how to buy a stereo system for a magazine that only occasionally runs material on the subject. The editors, making a play on the name of a defunct British rock group, called the story "The Art of Noise," apparently in the belief that noise and sound are the same thing.

I had to cringe because to me noise has always been the enemy. Far from being synonymous with sound, noise is specifically unwanted sound, and if there has been art in audio design over the years, it has at least in part been involved with getting rid of it.

What constitutes noise is to some extent a matter of convention. It's a form of distortion, in that it is something present in a reproduced waveform that wasn't there in the original, and by that definition, noise and distortion could be used interchangeably. In practice, distortion usually refers to changes in the waveform itself, and noise to things that are added to it.

Even there, some extraneous material is treated separately, notably radio-frequency interference (RFI) from the CD operator down the street. Mechanical buzzes in speaker frames or enclosure are usually not considered noise either. In both cases, the sounds, although annoying and obtrusive, are not inherent in the equipment; they are, in fact, types of malfunction.

Under that rubric we should probably also place surface noise in vinyl recordings. LPs certainly contained their share of conventional noise, but in theory, a perfectly stored and handled record would have no added physical noise. Anything that wasn't in the original tape, or added during the mastering process, can be attributed to such mishaps as dust, mistracking, scratches, warps and the like, none of which is inherent in the recording.

The two phenomena that are usually considered noise in audio are hum and hiss. The former is caused by 60Hz alternating house current leaking into the audio signal. What we actually hear, mostly, is its second harmonic -- 120Hz -- which is why we can hear hum from components with no appreciable bass response.

A tiny bit of hum is inherent in a component's performance. Most of our audio gear is powered by house current, and although today's power supplies are very good at filtering it out, a very small amount remains. It might be measurable, but it should not be audible. But, like other forms of noise, hum is cumulative, so if a system consists of numerous devices connected in series, hum that's not audible in the individual components might become so in the system overall.

Most of the hum we hear, however, is caused by our systems misbehaving themselves in various ways. Our homes are awash in electromagnetic fields, all throbbing away at 60Hz. Equipment chassis and cables are shielded to keep these out, but sometimes shields fail; often connections between components become loose or otherwise corrupt, allowing hum to affect the tiny signals.

Hum problems of this sort can be notoriously difficult to track down, but they are a form of system failure and in theory can always be cured.

Hiss is random noise, and it can be caused by several things. In some applications, it's also called "white noise" because like white light, which contains all the frequencies of the visible spectrum, it contains all the frequencies of the audio spectrum, in roughly equal amounts. It can be heard in a fairly pure form as the interstation noise on the FM radio dial, and if you turn that up to a reasonably high level (only for a moment, though), you can hear that it contains substantial low-frequency material. Because we usually hear it at low levels, however, and because our hearing is much less sensitive to bass at low levels, we tend to hear mostly the high-frequency portion, which accounts for the term "hiss."

Some random noise is produced by all electronic gear, in the form of "thermionic noise" or "resistance noise," an inevitable byproduct of the resistors in the circuits. Like residual hum, this noise tends to be very small, and in fact the two are often lumped together in a single total-harmonic-distortion-and-noise figure in the specifications of those components for which neither thing is a problem.

But there have been two traditional areas of audio in which hiss is a big deal: analog tape recording and FM radio. In each case, the noise is described in terms of "signal-to-noise ratio" (S/N), expressed in decibels (dB). In each case, an upper reference level is chosen -- a fully modulated signal in the case of FM, a specific distortion level in the case of tape -- and this is what the constant noise level referred to. It's often quoted as a negative number, meaning that the noise is so many decibels below the reference level.

A compact disc has an S/N of better than -90dB, and is thus virtually noise-free. The first cassette decks boasted something like -40dB, and sounded as though a shower was running in the background all the time.

Magnetic recording is inherently noisy, and the need to add AC bias for linearity means the "window" between the maximum recordable level and the noise floor is quite small. And the narrower the recorded track, the higher the noise: it increases by 3dB -- doubles, in fact -- every time you cut the track width by half. Thus the tiny tracks used in cassettes were unbearably hissy until improvements in tape made higher maximum levels possible, and Dolby Noise Reduction lowered the noise floor.

Mono FM is reasonably quiet, but stereo uses controlled cancellation of the signal to achieve the stereo effect, and this increases noise considerably. At one point, Dolby Laboratories introduced a noise-reduction scheme for FM, but it never caught on.

One characteristic of FM is that, as signal level increases, the audio volume stays the same but the noise level drops. Tuner sensitivity is specified as the signal level needed to produce a stereo signal with S/N of -50dB. That's not a whole lot better than the original cassettes, but in fact it's not typical for listeners in the city. Tuner sensitivity has improved enough over the years that FM noise is now only a problem in fringe areas.

In analog equipment, problems such as hum and hiss exist because the equipment can't distinguish them from the wanted signal, and although various technical tricks have been devised to keep the noise to manageable levels, it's always there to some extent. In digital storage and transmission systems, there may well be lots of the same sort of noise, but the reproduction system just ignores it. For those of us who have spent decades trying to achieve a clean signal, that's nothing short of miraculous.

...Ian G. Masters
ian@mastersonaudio.com


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